Fenneman Family
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High-Protein Ground Beef & Sweet Potato Skillet

SkilletsPrep 10 minutesCook 20 minutes

Ingredients

  • 1 pound lean ground beef
  • 2 medium sweet potatoes, peeled and diced
  • 1 tablespoon olive oil
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon cumin
  • Salt and pepper, to taste
  • Fresh parsley or green onions, for garnish (optional)

Directions

  1. Heat olive oil in a large skillet over medium heat. Add sweet potatoes and cook, stirring occasionally, until beginning to soften, about 8–10 minutes.
  2. Add onion and garlic; cook 2 minutes more.
  3. Add ground beef, breaking it up with a spoon. Cook until browned and cooked through.
  4. Season with smoked paprika, cumin, salt, and pepper. Stir to combine.
  5. Cook 2–3 minutes more until flavors are blended. Garnish if desired and serve hot.

Notes

Simple one-pan, high-protein skillet meal.

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