Three-Cheese Tomato Bruschetta Dip
AppetizersServes 6Prep 15 minsCook 10 mins
Ingredients
- For the Crust:
- 1 cup diced tomatoes
- 1/4 cup chopped fresh basil
- 1 clove garlic, minced
- 1 cup ricotta cheese
- 1/2 cup mozzarella cheese, shredded
- 1/4 cup parmesan cheese, grated
- Salt and pepper to taste
- 1 tablespoon olive oil
- Bread slices or crackers for serving
Directions
- Prepare the Crust:
Preheat your oven to 375°F (190°C).
In a mixing bowl, combine the tomatoes, basil, garlic, salt, pepper, and olive oil.
In a baking dish, layer the ricotta cheese, mozzarella cheese, and parmesan cheese. Spread the tomato mixture evenly on top.
Bake in the preheated oven for about 25-30 minutes, or until the cheese is bubbly and lightly golden brown.
Serve warm with sliced bread or crackers.
Notes
You can customize the seasonings to taste.
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Source: https://www.shaykeerecipes.com/three-cheese-tomato-bruschetta-dip/